APA (7th ed.) Citation

Ab Aziz, M. F., Hayat, M. N., Kaka, U., Kamarulzaman, N. H., & Sazili, A. Q. (2020). Physico-chemical characteristics and microbiological quality of broiler chicken pectoralis major muscle subjected to different storage temperature and duration. MDPI.

Chicago Style (17th ed.) Citation

Ab Aziz, Muhamad Faris, Muhammad Nizam Hayat, Ubedullah Kaka, Nitty Hirawaty Kamarulzaman, and Awis Qurni Sazili. Physico-chemical Characteristics and Microbiological Quality of Broiler Chicken Pectoralis Major Muscle Subjected to Different Storage Temperature and Duration. MDPI, 2020.

MLA (9th ed.) Citation

Ab Aziz, Muhamad Faris, et al. Physico-chemical Characteristics and Microbiological Quality of Broiler Chicken Pectoralis Major Muscle Subjected to Different Storage Temperature and Duration. MDPI, 2020.