Novel fructooligasoccharide conversion from sugarcane syrup using a specialised enzymatic pH-stat bioreactor
Fructooligosaccharides (FOS) have gained significant attention for their prebiotic properties. Given that sugarcane syrup (SS) is sucrose-rich but with other nutritional benefits, its direct transformation into FOS may add value to this product. Therefore, the aims of this study were to develop FOS...
| Main Authors: | Azhari, Siti Hajar, Abd Rahim, Muhamad Hafiz, Wan Mohtar, Wan Abd Al Qadr Imad, Sarbini, Shahrul Razid, Saari, Nazamid |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2020
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/86925/ http://psasir.upm.edu.my/id/eprint/86925/1/Novel%20fructooligasoccharide.pdf |
Similar Items
Enzymatically synthesised fructooligosaccharides from sugarcane syrup modulate the composition and short-chain fatty acid production of the human intestinal microbiota
by: Azhari, Siti Hajar, et al.
Published: (2021)
by: Azhari, Siti Hajar, et al.
Published: (2021)
Enzymatic conversion of pineapple plant stem starch and lignocellulosic materials into sugar syrups
by: Ramle, Illy Kamaliah, et al.
Published: (2024)
by: Ramle, Illy Kamaliah, et al.
Published: (2024)
Specialise in certain fields
Published: (2009)
Published: (2009)
Direct fermentation of sugar cane syrup to ethanol
by: Lee, Shee Yen
Published: (2013)
by: Lee, Shee Yen
Published: (2013)
Physico-Chemical And Functional Properties Of Syrups Derived From Oil Palm Trunk (Elaeis guineensis) SAPS Compared With Commercial Syrups
by: Sulaiman, Syazana
Published: (2016)
by: Sulaiman, Syazana
Published: (2016)
MAHSA provides specialised courses
Published: (2009)
Published: (2009)
Bacterial cellulose production from extracted date syrup
by: Lotfiman, Samaneh
Published: (2010)
by: Lotfiman, Samaneh
Published: (2010)
Performance of biomass and exopolysaccharide production from the medicinal mushroom Ganoderma lucidum in a new fabricated Air-L-Shaped Bioreactor (ALSB)
by: Supramani, Sugenendran, et al.
Published: (2023)
by: Supramani, Sugenendran, et al.
Published: (2023)
Production of Cassava Syrup with Glucoamylase Immobilised to
Acid-washed Charcoal
by: Ba'i, Subhi, et al.
Published: (1986)
by: Ba'i, Subhi, et al.
Published: (1986)
Venture capital firms’ specialisation, differences and complementarities
by: Siddiqui, A., et al.
Published: (2016)
by: Siddiqui, A., et al.
Published: (2016)
Drivers need specialised training, says experts
by: New Straits Times
Published: (2019)
by: New Straits Times
Published: (2019)
Effect of super olein and sunflower oil on the rheological properties of chocolate syrup
by: Nazaruddin Ramli,, et al.
Published: (2011)
by: Nazaruddin Ramli,, et al.
Published: (2011)
Unphosphorylated dimers are not required for the assembly of
active STAT1 and STAT3 homo-and heterodimers
by: Krause, Sebastian C.
Published: (2023)
by: Krause, Sebastian C.
Published: (2023)
Improvement of cocoa flavour through enzymatic process
by: Selamat, Jinap, et al.
by: Selamat, Jinap, et al.
Habitat-use and Specialisation among coral reef damselfishes
by: Pratchett, M., et al.
Published: (2016)
by: Pratchett, M., et al.
Published: (2016)
Diagnosis of an intermediate case of maple syrup urine disease: a case report
by: Lin, Yun-Ting, et al.
Published: (2023)
by: Lin, Yun-Ting, et al.
Published: (2023)
Water quality assessment and decolourisation of contaminated ex-mining lake water using Bioreactor Dye-eating Fungus (BioDeF) system: a real case study
by: Mohd Hanafiah, Zarimah, et al.
Published: (2024)
by: Mohd Hanafiah, Zarimah, et al.
Published: (2024)
Evaluation of a Malaysian soy sauce koji strain Aspergillus oryzae NSK for γ-aminobutyric acid (GABA) production using different native sugars
by: Ahmad, Siti Hajar, et al.
Published: (2018)
by: Ahmad, Siti Hajar, et al.
Published: (2018)
The identification of STAT2 as a pervasive negative regulator of STAT1 activity and cytokine signalling
by: Ho, Johnathan
Published: (2018)
by: Ho, Johnathan
Published: (2018)
Development of technology to improve quality of under-fermented cocoa through enzymatic modification
by: Selamat, Jinap, et al.
by: Selamat, Jinap, et al.
Reading strategies of a specialised rhetorical genre: The case of Law
by: Ariffin, Adlina
Published: (2017)
by: Ariffin, Adlina
Published: (2017)
Characterising the specialised metabolism of the wheat Pyrenophora tritici-repentis interaction
by: Rawlinson, Catherine
Published: (2020)
by: Rawlinson, Catherine
Published: (2020)
STAT2 is a pervasive cytokine regulator due to its inhibition of STAT1 in multiple signaling pathways
by: Ho, Johnathan, et al.
Published: (2016)
by: Ho, Johnathan, et al.
Published: (2016)
STAT2 is a pervasive cytokine regulator due to its inhibition of STAT1 in multiple signaling pathways
by: Ho, Johnathan, et al.
Published: (2016)
by: Ho, Johnathan, et al.
Published: (2016)
Texture analysis of starfruit (Averrhoa carambola) chips pre-treated with glucose syrup and osmotic dehydration
by: Siti Radhiah Omar,, et al.
Published: (2020)
by: Siti Radhiah Omar,, et al.
Published: (2020)
Anthocyanins Stability, Antioxidatie Activities, Antidepressant And Cytotoxicity Of Carissa Carandas Syrup: Effects Of Copigmentation Reaction.
by: Yusof, Siti Rafidah
Published: (2006)
by: Yusof, Siti Rafidah
Published: (2006)
Structural, flow mechanism and thermal roperties study of oil palm (Elaeis guineensis) trunk syrup.
by: Ariffin, Fazilah
Published: (2016)
by: Ariffin, Fazilah
Published: (2016)
Processing of coconut sap into syrup and granular sugar using different evaporation techniques for economical production
by: Tuseef, Asghar Muhammad
Published: (2021)
by: Tuseef, Asghar Muhammad
Published: (2021)
Evaluation of commercial soy sauce koji strains of Aspergillus oryzae for γ-aminobutyric acid (GABA) production
by: Ab Kadir, Safuan, et al.
Published: (2016)
by: Ab Kadir, Safuan, et al.
Published: (2016)
Vital parameters for high gamma-aminobutyric acid (GABA) production by an industrial soy sauce koji aspergillus oryzae NSK in submerged-liquid fermentation
by: Wan-Mohtar, Wan Abd Al Qadr Imad, et al.
Published: (2019)
by: Wan-Mohtar, Wan Abd Al Qadr Imad, et al.
Published: (2019)
“Internationalisation practices: a case of a highly specialised German SME”
by: Obolenski, Anna
Published: (2014)
by: Obolenski, Anna
Published: (2014)
Building A Specialised Multilingual Dictionary From General Monolingual Dictionaries.
by: Chuah, Choy Kim
Published: (2004)
by: Chuah, Choy Kim
Published: (2004)
A review: resistant starch, a promising prebiotic for obesity and weight management
by: Thompson, Mayrilyn Solo, et al.
Published: (2022)
by: Thompson, Mayrilyn Solo, et al.
Published: (2022)
Carbogen treatment for pH-stat management in cardiopulmonary bypass / Vijay Sundra Kumuran
by: Sundra Kumuran, Vijay
Published: (2012)
by: Sundra Kumuran, Vijay
Published: (2012)
The acquisition, analyses and interpretation of fMRI data: a study on functional specialisation in primary auditory cortices
by: Yusoff AN,, et al.
Published: (2008)
by: Yusoff AN,, et al.
Published: (2008)
Processing of coconut sap into sugar syrup using rotary evaporation, microwave and open-heat evaporation techniques
by: Asghar, Muhammad Tuseef, et al.
Published: (2020)
by: Asghar, Muhammad Tuseef, et al.
Published: (2020)
Differentiation of high-fructose corn syrup adulterated Kelulut honey using physicochemical, rheological, and antibacterial parameters
by: Mohamat, Rinee Najwa, et al.
Published: (2023)
by: Mohamat, Rinee Najwa, et al.
Published: (2023)
Language preferences of pre-service teachers who specialise in English and an African language
by: Sigudla, Malefeu Maria, et al.
Published: (2021)
by: Sigudla, Malefeu Maria, et al.
Published: (2021)
Does skill specialisation influence individual differences in drag flicking speed and accuracy?
by: Rosalie, Simon, et al.
Published: (2016)
by: Rosalie, Simon, et al.
Published: (2016)
Auditor independence, auditor specialisation and earnings management: further evidence from Singapore
by: Rusmin, Rusmin, et al.
Published: (2006)
by: Rusmin, Rusmin, et al.
Published: (2006)
Similar Items
-
Enzymatically synthesised fructooligosaccharides from sugarcane syrup modulate the composition and short-chain fatty acid production of the human intestinal microbiota
by: Azhari, Siti Hajar, et al.
Published: (2021) -
Enzymatic conversion of pineapple plant stem starch and lignocellulosic materials into sugar syrups
by: Ramle, Illy Kamaliah, et al.
Published: (2024) -
Specialise in certain fields
Published: (2009) -
Direct fermentation of sugar cane syrup to ethanol
by: Lee, Shee Yen
Published: (2013) -
Physico-Chemical And Functional Properties Of Syrups Derived From Oil Palm Trunk (Elaeis guineensis) SAPS Compared With Commercial Syrups
by: Sulaiman, Syazana
Published: (2016)