Noor Hasnan, N. Z., & Mohd Ramli, S. H. (2020). Modernizing the preparation of the Malaysian mixed rice dish (MRD) with cook-chill central kitchen and implementation of HACCP. Elsevier.
Chicago Style (17th ed.) CitationNoor Hasnan, Noor Zafira, and Sharifah Hafiza Mohd Ramli. Modernizing the Preparation of the Malaysian Mixed Rice Dish (MRD) with Cook-chill Central Kitchen and Implementation of HACCP. Elsevier, 2020.
MLA (9th ed.) CitationNoor Hasnan, Noor Zafira, and Sharifah Hafiza Mohd Ramli. Modernizing the Preparation of the Malaysian Mixed Rice Dish (MRD) with Cook-chill Central Kitchen and Implementation of HACCP. Elsevier, 2020.
Warning: These citations may not always be 100% accurate.