Isolation and characterization of bacteriophage from crab

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Isolation and characterization of bacteriophage from crab

This project was carried out to isolate, purify and characterize the bacteriophage from the crab (Callinectus sapidus) also known as blue crab. The crab was obtained freshly from Jetty Wak Sempo, Bagan Lalang, Sepang. Seven bacteria was isolated from the crab and labelled as A, B, C, D, E, F and G w...

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Bibliographic Details
Main Author:	Mohamad Safiee, Amira Wahida
Format:	Project Paper Report
Language:	English
Published:	2015
Online Access:	http://psasir.upm.edu.my/id/eprint/85104/ http://psasir.upm.edu.my/id/eprint/85104/1/FBSB%202015%2093%20-%20IR.pdf

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