Zulkifli, M. (2018). Antioxidant properties, bioaccessibility and bioavailability of polyphenol from Mangifera indica L. (Water Lily Var.) using in vitro model.
Chicago Style (17th ed.) CitationZulkifli, Marina. Antioxidant Properties, Bioaccessibility and Bioavailability of Polyphenol from Mangifera Indica L. (Water Lily Var.) Using in Vitro Model. 2018.
MLA (9th ed.) CitationZulkifli, Marina. Antioxidant Properties, Bioaccessibility and Bioavailability of Polyphenol from Mangifera Indica L. (Water Lily Var.) Using in Vitro Model. 2018.
Warning: These citations may not always be 100% accurate.