The Effect Of Different Postharvest Treatments On
The Changes In The Physico-Chemical Characteristics
And Manifestation Of Chilling Injury Of Pisang Mas
(Musasapientumvar. Mas) During Storage At Low
Temperature

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The Effect Of Different Postharvest Treatments On The Changes In The Physico-Chemical Characteristics And Manifestation Of Chilling Injury Of Pisang Mas (Musasapientumvar. Mas) During Storage At Low Temperature

Preliminary studies on the effect of storage temperature and heat treatments on the physical characteristics were carried out on Pisang Mas (Musa sapientum var. Mas). Temperature 1 4± 1°C; 65-83%RH was the most suitable storage temperature for Pisang Mas with respect to peel colour score and text...

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Bibliographic Details
Main Author:	Febrimeli, Dwi
Format:	Thesis
Language:	English
Published:	2000
Subjects:	Bananas Temperature
Online Access:	http://psasir.upm.edu.my/id/eprint/8413/ http://psasir.upm.edu.my/id/eprint/8413/1/FSMB_1999_12_IR.pdf

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