APA (7th ed.) Citation

Hashim, P. (1997). Effect of Processing on Flavour Precursors, Pyrazines and Flavour Quality of Malaysian Cocoa Beans.

Chicago Style (17th ed.) Citation

Hashim, Puziah. Effect of Processing on Flavour Precursors, Pyrazines and Flavour Quality of Malaysian Cocoa Beans. 1997.

MLA (9th ed.) Citation

Hashim, Puziah. Effect of Processing on Flavour Precursors, Pyrazines and Flavour Quality of Malaysian Cocoa Beans. 1997.

Warning: These citations may not always be 100% accurate.