APA (7th ed.) Citation

Ahmad, K. (1996). Effects of Ingredient Substitution on Processed Cheese.

Chicago Style (17th ed.) Citation

Ahmad, Karimah. Effects of Ingredient Substitution on Processed Cheese. 1996.

MLA (9th ed.) Citation

Ahmad, Karimah. Effects of Ingredient Substitution on Processed Cheese. 1996.

Warning: These citations may not always be 100% accurate.