Ding, P., Ahmad, S. H., Abd. Razak, A. R., Tengku Muda Mohamed, M., & Saari, N. (2007). Plastid Ultrastructure, Chlorophyll Contents and Colour Expression during Ripening of Cavendish Banana (Musa Acuminata ‘Willams at 18°C and 27°C.
Chicago Style (17th ed.) CitationDing, Phebe, Siti Hajar Ahmad, Abd. R. Abd. Razak, Mahmud Tengku Muda Mohamed, and Nazamid Saari. Plastid Ultrastructure, Chlorophyll Contents and Colour Expression During Ripening of Cavendish Banana (Musa Acuminata ‘Willams at 18°C and 27°C. 2007.
MLA (9th ed.) CitationDing, Phebe, et al. Plastid Ultrastructure, Chlorophyll Contents and Colour Expression During Ripening of Cavendish Banana (Musa Acuminata ‘Willams at 18°C and 27°C. 2007.
Warning: These citations may not always be 100% accurate.