Knowledge, atttitude and practice of agro based food processing technology among small medium entrepreneurs

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Knowledge, atttitude and practice of agro based food processing technology among small medium entrepreneurs

Agro based industry in Malaysia are one important component in Agriculture development. The aim of this program is to increase entrepreneur’s income and produce more processed food from various raw materials from crop, animal and fish. Most developing countries recognize the importance of the small...

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Bibliographic Details
Main Author:	Azman, Norsyahirah
Format:	Project Paper Report
Language:	English
Published:	2014
Online Access:	http://psasir.upm.edu.my/id/eprint/83059/ http://psasir.upm.edu.my/id/eprint/83059/1/FP%202014%2025%20IR.pdf

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