Utilization of Bacillus subtilis (Cohn, 1872) and Neos-A as probiotics in the diet of GIFT tilapia

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Utilization of Bacillus subtilis (Cohn, 1872) and Neos-A as probiotics in the diet of GIFT tilapia

An experiment on the utilization of Bacillus subtilis and Neos-A as probiotics in diet of GIFT (Genetic Improved Farmed Tilapia) was carried.out. This experiment was conducted for 12 weeks at Wet Laboratory of the Department of Aquaculture, Faculty of Agriculture, University Putra Malaysia. The obje...

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Bibliographic Details
Main Author:	Wong, Kim Yan
Format:	Project Paper Report
Language:	English
Published:	2013
Online Access:	http://psasir.upm.edu.my/id/eprint/82973/ http://psasir.upm.edu.my/id/eprint/82973/1/FP%202013%20118%20-%20IR.pdf

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