APA (7th ed.) Citation

Muhialdin, B. J., Ley, L. Y., Farouk, A., & Meor Hussin, A. S. (2019). Valorisation of virgin coconut oil application in mayonnaise production as functional Ingredient. Science and Education Publishing.

Chicago Style (17th ed.) Citation

Muhialdin, Belal J., Li Ying Ley, Abd-ElAziem Farouk, and Anis Shobirin Meor Hussin. Valorisation of Virgin Coconut Oil Application in Mayonnaise Production as Functional Ingredient. Science and Education Publishing, 2019.

MLA (9th ed.) Citation

Muhialdin, Belal J., et al. Valorisation of Virgin Coconut Oil Application in Mayonnaise Production as Functional Ingredient. Science and Education Publishing, 2019.