APA (7th ed.) Citation

Wong, Y. H., Goh, K. M., Abas, F., M., M., Nyam, K. L., Nehdi, I. A., . . . Tan, C. P. (2019). Rapid quantification of 3-monochloropropane-1,2-diol in deep-fat frying using palm olein: Using ATR-FTIR and chemometrics. Elsevier.

Chicago Style (17th ed.) Citation

Wong, Yu Hua, Kok Ming Goh, Faridah Abas, Maulidiani M., Kar Lin Nyam, Imededdine Arbi Nehdi, Hassen Mohamed Sbihi, Mohamed Mossad Gewik, and Chin Ping Tan. Rapid Quantification of 3-monochloropropane-1,2-diol in Deep-fat Frying Using Palm Olein: Using ATR-FTIR and Chemometrics. Elsevier, 2019.

MLA (9th ed.) Citation

Wong, Yu Hua, et al. Rapid Quantification of 3-monochloropropane-1,2-diol in Deep-fat Frying Using Palm Olein: Using ATR-FTIR and Chemometrics. Elsevier, 2019.