APA (7th ed.) Citation

Phing Khor, Y., Biow, I. S., Abas, F., Lai, O. M., Wang, Y., Wang, Y., & Tan, C. P. (2019). Quality profile determination of palm olein: Potential markers for the detection of recycled cooking oils. Taylor & Francis.

Chicago Style (17th ed.) Citation

Phing Khor, Yih, Ing Sim Biow, Faridah Abas, Oi Ming Lai, Yong Wang, Yonghua Wang, and Chin Ping Tan. Quality Profile Determination of Palm Olein: Potential Markers for the Detection of Recycled Cooking Oils. Taylor & Francis, 2019.

MLA (9th ed.) Citation

Phing Khor, Yih, et al. Quality Profile Determination of Palm Olein: Potential Markers for the Detection of Recycled Cooking Oils. Taylor & Francis, 2019.