Non-nutritive artificial sweeteners as an emerging contaminant in environment: a global review and risks perspectives

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Non-nutritive artificial sweeteners as an emerging contaminant in environment: a global review and risks perspectives

Generally, non-nutritive artificial sweeteners are widely utilized as sugar substitute in various applications. With various applications, non-nutritive artificial sweeteners are now being recognized as emerging contaminants with high water persistence and are chemically stable in environment. Altho...

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Bibliographic Details
Main Authors:	Praveena, Sarva Mangala, Cheema, Manraj Singh, Guo, How-Ran
Format:	Article
Language:	English
Published:	Elsevier 2019
Online Access:	http://psasir.upm.edu.my/id/eprint/81488/ http://psasir.upm.edu.my/id/eprint/81488/1/Non-nutritive%20artificial%20sweeteners%20as%20an%20emerging%20contaminant%20in%20environment%20a%20global%20review%20and%20risks%20perspectives.pdf

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