Morphophysiological and yield attributes of groundnut varieties under different salinity stress conditions
The study sought to evaluate the response of three groundnut genotypes (Binachinabadam-3, Dacca-1 and Zhingabadam) to various salt concentrations (D0 – Control, D1 – 2.5 dS/m, D2 – 5.0 dS/m, D3 – 7.5 dS/m, D4 – 10.0 dS/m, D5 – 12.5 dS/m) through observation of morphological and physiological charact...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
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Agricultural Research Communication Centre
2019
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| Online Access: | http://psasir.upm.edu.my/id/eprint/81426/ http://psasir.upm.edu.my/id/eprint/81426/1/Morphophysiological%20and%20yield%20attributes%20of%20groundnut%20varieties%20under%20different%20salinity.pdf |
| _version_ | 1848859101362126848 |
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| author | Fahmina Yasmine Rahman, M. A. Hasan, Mamun M. Alam, Md. Amirul Haque, Muhammad Shahidul Ismail, M. R. Rafii, Mohd Yusop |
| author_facet | Fahmina Yasmine Rahman, M. A. Hasan, Mamun M. Alam, Md. Amirul Haque, Muhammad Shahidul Ismail, M. R. Rafii, Mohd Yusop |
| author_sort | Fahmina Yasmine |
| building | UPM Institutional Repository |
| collection | Online Access |
| description | The study sought to evaluate the response of three groundnut genotypes (Binachinabadam-3, Dacca-1 and Zhingabadam) to various salt concentrations (D0 – Control, D1 – 2.5 dS/m, D2 – 5.0 dS/m, D3 – 7.5 dS/m, D4 – 10.0 dS/m, D5 – 12.5 dS/m) through observation of morphological and physiological characters. Based on relative performance of yield contributing characters and nutrient contents of leaves and stem, Binachinabadam-3 emerged to be a tolerant variety and based on root shoot characters, Dacca-1 appeared as tolerant while Zhingabadam always performed as sensitive variety. Salinity treatments had most adverse effects at flowering stage and followed the trend of sensitivity as flowering stage > vegetative stage> pre sowing stage > pod filling stage. All varieties were found to be tolerant up to salinity level of 7.5 dS/m. |
| first_indexed | 2025-11-15T12:23:59Z |
| format | Article |
| id | upm-81426 |
| institution | Universiti Putra Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T12:23:59Z |
| publishDate | 2019 |
| publisher | Agricultural Research Communication Centre |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | upm-814262021-11-22T01:32:16Z http://psasir.upm.edu.my/id/eprint/81426/ Morphophysiological and yield attributes of groundnut varieties under different salinity stress conditions Fahmina Yasmine Rahman, M. A. Hasan, Mamun M. Alam, Md. Amirul Haque, Muhammad Shahidul Ismail, M. R. Rafii, Mohd Yusop The study sought to evaluate the response of three groundnut genotypes (Binachinabadam-3, Dacca-1 and Zhingabadam) to various salt concentrations (D0 – Control, D1 – 2.5 dS/m, D2 – 5.0 dS/m, D3 – 7.5 dS/m, D4 – 10.0 dS/m, D5 – 12.5 dS/m) through observation of morphological and physiological characters. Based on relative performance of yield contributing characters and nutrient contents of leaves and stem, Binachinabadam-3 emerged to be a tolerant variety and based on root shoot characters, Dacca-1 appeared as tolerant while Zhingabadam always performed as sensitive variety. Salinity treatments had most adverse effects at flowering stage and followed the trend of sensitivity as flowering stage > vegetative stage> pre sowing stage > pod filling stage. All varieties were found to be tolerant up to salinity level of 7.5 dS/m. Agricultural Research Communication Centre 2019-10 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/81426/1/Morphophysiological%20and%20yield%20attributes%20of%20groundnut%20varieties%20under%20different%20salinity.pdf Fahmina Yasmine and Rahman, M. A. and Hasan, Mamun M. and Alam, Md. Amirul and Haque, Muhammad Shahidul and Ismail, M. R. and Rafii, Mohd Yusop (2019) Morphophysiological and yield attributes of groundnut varieties under different salinity stress conditions. Legume Research, 42 (5). art. no. LR-398. pp. 684-687. ISSN 0250-5371; ESSN: 0976-0571 https://arccjournals.com/journal/legume-research-an-international-journal/LR-398 10.18805/LR-398 |
| spellingShingle | Fahmina Yasmine Rahman, M. A. Hasan, Mamun M. Alam, Md. Amirul Haque, Muhammad Shahidul Ismail, M. R. Rafii, Mohd Yusop Morphophysiological and yield attributes of groundnut varieties under different salinity stress conditions |
| title | Morphophysiological and yield attributes of groundnut varieties under different salinity stress conditions |
| title_full | Morphophysiological and yield attributes of groundnut varieties under different salinity stress conditions |
| title_fullStr | Morphophysiological and yield attributes of groundnut varieties under different salinity stress conditions |
| title_full_unstemmed | Morphophysiological and yield attributes of groundnut varieties under different salinity stress conditions |
| title_short | Morphophysiological and yield attributes of groundnut varieties under different salinity stress conditions |
| title_sort | morphophysiological and yield attributes of groundnut varieties under different salinity stress conditions |
| url | http://psasir.upm.edu.my/id/eprint/81426/ http://psasir.upm.edu.my/id/eprint/81426/ http://psasir.upm.edu.my/id/eprint/81426/ http://psasir.upm.edu.my/id/eprint/81426/1/Morphophysiological%20and%20yield%20attributes%20of%20groundnut%20varieties%20under%20different%20salinity.pdf |