Characterization and evaluation of fungicides for control of Phytophthora palmivora on cocoa (Theobroma cacao)

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Characterization and evaluation of fungicides for control of Phytophthora palmivora on cocoa (Theobroma cacao)

Studies were conducted to characterize and evaluate selected fungicides against Phytophthora palmivora on cocoa (Theobroma cacao) from Sarawak, Malaysia. Based on morphological characteristics and molecular data (sequence analysis of internal transcribed spacer region and phylogenetic analysis), the...

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Bibliographic Details
Main Authors:	Ong, S.N., Leong, Sui Sien, Kwan, Yee Min
Format:	Article
Language:	English
Published:	Malaysian Society of Plant Physiology 2019
Online Access:	http://psasir.upm.edu.my/id/eprint/80902/ http://psasir.upm.edu.my/id/eprint/80902/1/FUNGI.pdf

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