APA (7th ed.) Citation

Ismail Suhaimy, N. W., Abd Gani, S. S., Zaidan, U. H., Halmi, M. I. E., & Bawon, P. (2019). Effects of extraction methods on total phenolic and flavonoid contents and antioxidant activity of Barlerialupulina Lindl. The Mattingley Publishing.

Chicago Style (17th ed.) Citation

Ismail Suhaimy, Noor Wahida, Siti Salwa Abd Gani, Uswatun Hasanah Zaidan, Mohd Izuan Effendi Halmi, and P. Bawon. Effects of Extraction Methods on Total Phenolic and Flavonoid Contents and Antioxidant Activity of Barlerialupulina Lindl. The Mattingley Publishing, 2019.

MLA (9th ed.) Citation

Ismail Suhaimy, Noor Wahida, et al. Effects of Extraction Methods on Total Phenolic and Flavonoid Contents and Antioxidant Activity of Barlerialupulina Lindl. The Mattingley Publishing, 2019.