Implementation of halal food management system in small and medium enterprises food manufacturers

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Implementation of halal food management system in small and medium enterprises food manufacturers

Non-compliant cases toward a Halal standard (MS1500:2009) can have negative effects on Muslim consumer confidence, as well as affecting the profitability and reputation of the companies involved. In practice, non-compliance is directly associated with ineffective implementation of the management sys...

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Bibliographic Details
Main Author:	Ahmad, Anis Najiha
Format:	Thesis
Language:	English
Published:	2018
Subjects:	Halal food industry Food - Religious aspects - Islam Dietary laws
Online Access:	http://psasir.upm.edu.my/id/eprint/79184/ http://psasir.upm.edu.my/id/eprint/79184/1/IPPH%202018%2010%20ir.pdf

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