Nutritional studies of rice bran oil

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Nutritional studies of rice bran oil

Rice bran oil (RBO) is not a popular oil worldwide, but its demand is increasing due to its popularity as a “healthy oil” in Asian countries, particularly in Japan, Korea, India, China, and Indonesia. RBO is an excellent cooking oil and salad oil due to its high smoke point and delicate flavor. It i...

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Bibliographic Details
Main Authors:	Lai, Oi Ming, Jacoby, Jörg J., Leong, Wai Fun, Lai, Wee Ting
Other Authors:	Cheong, Ling Zhi
Format:	Book Section
Language:	English
Published:	Academic Press 2019
Online Access:	http://psasir.upm.edu.my/id/eprint/78881/ http://psasir.upm.edu.my/id/eprint/78881/1/Nutritional%20studies%20of%20rice%20bran%20oil.pdf

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