Amid, M., Mustafa, S., & Abd Manap, M. Y. (2012). Optimization of freeze drying conditions for purified pectinase from mango (Mangifera indica cv. Chokanan) peel. MDPI.
Chicago Style (17th ed.) CitationAmid, Mehrnoush, Shuhaimi Mustafa, and Mohd Yazid Abd Manap. Optimization of Freeze Drying Conditions for Purified Pectinase from Mango (Mangifera Indica Cv. Chokanan) Peel. MDPI, 2012.
MLA (9th ed.) CitationAmid, Mehrnoush, et al. Optimization of Freeze Drying Conditions for Purified Pectinase from Mango (Mangifera Indica Cv. Chokanan) Peel. MDPI, 2012.
Warning: These citations may not always be 100% accurate.