Lasano, N. F., Hamid, A., Karim, R., Pak Dek, M. S., Shukri, R., & Ramli, N. S. (2019). Nutritional composition, anti-diabetic properties and identification of active compounds using UHPLC-ESI-Orbitrap-MS/MS in Mangifera odorata L. peel and seed kernel. MDPI.
Chicago Style (17th ed.) CitationLasano, Nur Fatimah, Azizah Hamid, Roselina Karim, Mohd Sabri Pak Dek, Radhiah Shukri, and Nurul Shazini Ramli. Nutritional Composition, Anti-diabetic Properties and Identification of Active Compounds Using UHPLC-ESI-Orbitrap-MS/MS in Mangifera Odorata L. Peel and Seed Kernel. MDPI, 2019.
MLA (9th ed.) CitationLasano, Nur Fatimah, et al. Nutritional Composition, Anti-diabetic Properties and Identification of Active Compounds Using UHPLC-ESI-Orbitrap-MS/MS in Mangifera Odorata L. Peel and Seed Kernel. MDPI, 2019.