APA (7th ed.) Citation

Alhelli, A. M., Abd Manap, M. Y., Mohammed, A. S., Mirhosseini, S. H., Sukor, R., Mohammed, N. K., . . . Meor Hussin, A. S. (2018). The extraction of crude enzyme of lipase from Penicillium candidum PCA 1/TT031 by way of solid state fermentation. Faculty of Food Science and Technology, Universiti Putra Malaysia.

Chicago Style (17th ed.) Citation

Alhelli, Amaal M., Mohd Yazid Abd Manap, Abdulkarim Sabo Mohammed, Seyed Hamed Mirhosseini, Rashidah Sukor, Nameer Khairullah Mohammed, Eilaf Suliman Khalil, and Anis Shobirin Meor Hussin. The Extraction of Crude Enzyme of Lipase from Penicillium Candidum PCA 1/TT031 by Way of Solid State Fermentation. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2018.

MLA (9th ed.) Citation

Alhelli, Amaal M., et al. The Extraction of Crude Enzyme of Lipase from Penicillium Candidum PCA 1/TT031 by Way of Solid State Fermentation. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2018.

Warning: These citations may not always be 100% accurate.