Implementation of halal traceability system along SMEs food supply chain

QR Code

Implementation of halal traceability system along SMEs food supply chain

Bibliographic Details
Main Authors:	Muhamad, Nur Aminin, Kamarulzaman, Nitty Hirawaty
Format:	Conference or Workshop Item
Language:	English
Published:	Faculty of Agriculture, Universiti Putra Malaysia 2018
Online Access:	http://psasir.upm.edu.my/id/eprint/77332/ http://psasir.upm.edu.my/id/eprint/77332/1/8TH%20IAC%20%E2%80%93%206TH%20ISFA%202018-18.pdf

Similar Items

Agro-food SMEs’ intention to adopt halal traceability system
by: Muhamad, Nur Aminin, et al.
Published: (2020)

An investigation of adoption intention of halal traceability system among food SMEs
by: Kamarulzaman, Nitty Hirawaty, et al.
Published: (2021)

The mediating role of halal supply chain integrity in enhancing performance for halal herbal-based food SMEs
by: Rajendran, Salini Devi, et al.
Published: (2024)

Intention to adopt web-based halal traceability system among small and medium enterprises of food sub-sector in Peninsular Malaysia
by: Muhamad, Nur Aminin
Published: (2020)

Relationship among halal traceability system adoption, halal industry environmental factors and halal food supply chain performance
by: Ab Rashid, Norasekin
Published: (2016)

Developing halal food supply chain integrity model in logistics industry: a conceptual review
by: Abdul Majid, Zawiah, et al.
Published: (2014)

Halal herbal products integrity risk through supply chain: a conceptual study
by: Rajendran, Salini Devi, et al.
Published: (2015)

Preserving halal Integrity in herbs and herbal industry supply chain / Salini Rajendran and Nitty Hirawaty Kamarulzaman
by: Rajendran, Salini, et al.
Published: (2017)

Automated palm oil supply chain system with traceability
by: Rahman, Md. Arafatur, et al.
Published: (2021)

Data tampering avoidance for food supply chain traceability system using blockchain technology
by: Rosli, Fahrulrazi
Published: (2019)

ROLE OF TECHNOLOGY IN ENHANCING THE VISIBILITY AND TRACEABILITY IN THE AGRI-FOOD SUPPLY CHAIN MANAGEMENT
by: Richa, Saxena, et al.
Published: (2023)

Influence of supply chain integration, Islamic human capital and halal supply chain integrity on Halal herbal-based food SMEs' performance
by: Rajendran, Salini Devi
Published: (2020)

Influence of perceived benefits and traceability system on the readiness for Halal Assurance System implementation among food manufacturers
by: Abd Rahman, Azmawani, et al.
Published: (2017)

Adoption of internet of things among Malaysian halal agro-food SMEs and its challenges
by: Ahmad Tarmizi, Hazwani, et al.
Published: (2020)

Conceptual framework for estimating postharvest losses in food supply chains: the case of plantain fruits in Nigeria
by: Morris, Kwami Justina Kenobi, et al.
Published: (2014)

Establishment of traceability practices through halal assurance system (HAS) implementation
by: Abd Rahman, Azmawani, et al.
Published: (2017)

The Use of Information Technology in Managing The Supply Chain of Malaysian Palm Oil Industry: The Case of FELDA
by: Kamarulzaman, Nitty Hirawaty
Published: (2002)

Seaweed supply chain risk assessment in Sabah
by: Mahmud @ Mansor, Mohd, et al.
Published: (2018)

Application of knowledge management systems in Malaysian oil palm plantations supply chain
by: Kamarulzaman, Nitty Hirawaty, et al.
Published: (2011)

A Case Study to Explore Influence of Traceability Factors on Australian Food Supply Chain Performance
by: Narsimhalu, U., et al.
Published: (2015)

Real time traceability system for halal transportation
by: Mohamad, Maizatul Akma, et al.
Published: (2014)

Integrated halal supply chain system in food manufacturing industry
by: Sulaiman, Shamsuddin, et al.
Published: (2018)

Consumers' preferences toward attributes of manufactured halal food products
by: Mohayidin, Mohd Ghazali, et al.
Published: (2014)

Integriti halal perlu diperkasa
by: Kamarulzaman, Nitty Hirawaty
Published: (2018)

Factors influencing consumers' preferences towards meat and meat products with traceability systems in Malaysia
by: Mohd Nawi, Nolila, et al.
Published: (2018)

Consumers preferences towards meat and meat products with traceability systems in Klang Valley, Malaysia
by: Basri, Hani Nabila, et al.
Published: (2017)

The application of halal in supply chain management: principles in the design and management of halal food supply chains / Marco Tieman
by: Marco, Tieman
Published: (2013)

The application of Halal in supply chain management: Principles in the design and management of Halal food supply chains / Marco Tieman
by: Tieman, Marco
Published: (2013)

Strategic value creation in a supply chain
by: Vijayan, Gowri, et al.
Published: (2016)

The potential use of e-procurement in the Malaysian palm oil industry supply chain
by: Kamarulzaman, Nitty Hirawaty, et al.
Published: (2013)

Elucidation of supply chain integration in halal food industry
by: Mohd Helmi Ali,, et al.
Published: (2019)

Halal food supply chain knowledge and purchase intention
by: Mohd Yusoff, Fara Adura, et al.
Published: (2015)

Muslim consumers' awareness and perception of halal food fraud
by: Ruslan, Akma Aizatul Ain, et al.
Published: (2018)

Muslim consumers' awareness and perception of halal food fraud
by: Ruslan, Akma Aizatul Ain, et al.
Published: (2017)

Application of knowledge management systems in Malaysian oil palm plantations'�� supply chain
by: Nitty Hirawaty ,, et al.
Published: (2011)

Exploring the drivers and the interventions towards sustainable food security in the food supply chain
by: Chan, Hao Yuan, et al.
Published: (2020)

Malaysia halal traceability and verification system using QR code
by: Thanin, Khairunnisa, et al.
Published: (2014)

Blockchain and distributed ledger technologies for supply chain traceability: industry considerations and consumer preferences
by: Dionysis, Symeon
Published: (2023)

Augmenting halal food integrity through supply chain integration
by: Mohd Helmi Ali,, et al.
Published: (2016)

Understanding integrity practices of the manufacturers in halal food supply chain
by: Supian, Kamisah, et al.
Published: (2014)