Abdulla, N. R., Loh, T. C., Sazili, A. Q., Akit, H., Foo, H. L., Kareem, K. Y., & Zamani, H. U. (2015). Meat quality of broiler chicken fed diets with different n-6: N-3 fatty acid ratio. Malaysian Society of Animal Production.
Chicago Style (17th ed.) CitationAbdulla, Nazim Rasul, Teck Chwen Loh, Awis Qurni Sazili, Henny Akit, Hooi Ling Foo, Karwan Yaseen Kareem, and Hassan Usman Zamani. Meat Quality of Broiler Chicken Fed Diets with Different N-6: N-3 Fatty Acid Ratio. Malaysian Society of Animal Production, 2015.
MLA (9th ed.) CitationAbdulla, Nazim Rasul, et al. Meat Quality of Broiler Chicken Fed Diets with Different N-6: N-3 Fatty Acid Ratio. Malaysian Society of Animal Production, 2015.
Warning: These citations may not always be 100% accurate.