Development of electrochemical immunosensor-based poly(3,4-ethylenedioxythiophene) composites for clenbuterol detection

QR Code

Development of electrochemical immunosensor-based poly(3,4-ethylenedioxythiophene) composites for clenbuterol detection

Illegal usage of banned antibiotic such as clenbuterol (CLB) in food products is a big concern since this will directly affect the consumer health. World Health Organization (WHO) is forbidding any usage of CLB in the livestock animals due to health effects such as muscular tremor, increase ra...

Full description

Bibliographic Details
Main Author:	A. Talib, Nurul Ain
Format:	Thesis
Language:	English
Published:	2018
Subjects:	Biosensors Food safety Product safety
Online Access:	http://psasir.upm.edu.my/id/eprint/76916/ http://psasir.upm.edu.my/id/eprint/76916/1/ITMA%202018%2019%20-%20IR.pdf

Similar Items

Immunosensor for electrochemical detection of clenbuterol
by: A. Talib, Nurul Ain, et al.
Published: (2017)

Development of highly sensitive immunosensor for clenbuterol detection by using poly(3,4-ethylenedioxythiophene)/graphene oxide modified screen-printed carbon electrode
by: A. Talib, Nurul Ain, et al.
Published: (2018)

Enhancing clenbuterol immunosensor based on poly(3,4-ethylenedioxythiophene)/multi-walled carbon nanotube performance by response surface methodology
by: A. Talib, Nurul Ain, et al.
Published: (2018)

Clenbuterol immunosensors based poly(3, 4-Ethylenedioxythiophene)/ multiwall carbon nanotube (PEDOT/MWCNT) hybrid composite
by: A.Talib, Nurul Ain, et al.
Published: (2016)

Development of an electrochemical aptasensor based on nanomaterials-modified electrode for the detection of zearalenone and cross-reactivity towards masked zearalenone
by: Azri, Farah Asilah
Published: (2021)

Microbiological quality of foods served during Malay wedding banquets, and relationship with food safety knowledge of food handlers
by: Ahmad, Nor Aisyah
Published: (2018)

Factors influencing the adoption of halal cosmetics among young generation in Melaka / Fatin Aqilah Salim
by: Salim, Fatin Aqilah
Published: (2018)

A study on the awareness of cosmetic products among Diploma Students UiTM Puncak Alam / Nur A’fina Mohamad Sopee
by: Mohamad Sopee, Nur A’fina
Published: (2018)

Naturally clean blackpepper project at Bintangor, Sarawak : a review of product safety
by: Razali, Jelani
Published: (1999)

Food safety policy and management in UK and KSA hospitals
by: Alrasheed, Ali
Published: (2019)

A unified trust model for common criteria recognition arrangement for product acceptance
by: Mat Isa, Mohd Anuar
Published: (2018)

Electrochemical preparation and characterisation of zinc oxide and poly(3,4-ethylenedioxythiophene)/zinc oxide thin films
by: Ismail, Abdul Hadi
Published: (2016)

Molecular identification, probiotic characterization, anticancer assessment, and encapsulation of lactic and acetic acid bacteria isolated from Iranian traditional dairy products
by: Haghshenas, Babak
Published: (2015)

Development of PNA electrochemical biosensor based on screen-printed electrode-modified amine-functionalized graphene composite for Mycobacterium tuberculosis detection
by: Mat Zaid, Mohd Hazani
Published: (2017)

Development of interventions to improve food handlers hand washing practices in selected school canteens in the Klang Valley, Malaysia
by: Ahmad, Izzah Az Zahra
Published: (2019)

Electrochemical biosensor based on silicon nanowires/ platinum nanoparticles associated with loop-mediated isothermal amplification for detection of porcine DNA in food
by: Kusnin, Norzila
Published: (2024)

Preparation and characterization of polyvinyl alcohol- graphene oxide/poly(3,4-ethylenedioxythiophene) composite nanofiber
by: Zubair, Nur Afifah
Published: (2016)

Hubungan Pengetahuan, Ancaman Amatan dan Tanda Tindakan Terhadap Tingkah Laku Keselamatan Makanan dalam Kalangan Murid Bidang Pemakanan
by: Piee @ Shafiee, Nor Faradillah
Published: (2011)

Electrochemical detection of Zn(II) using an electrode modified with calixarene
by: Roslan, Nur Izzah
Published: (2016)

Electropolymerization and characterization of Poly(3,4-ethylenedioxythiophene, polyaniline, polypyrrole and thier copolymers
by: Kulandaivalu, Shalini
Published: (2015)

Simultaneous electrochemical detection of uric acid, dopamine and ascorbic acid using poly (3,4-ethylenedioxythiophene)/reduced graphene oxide/manganese dioxide
by: Tukimin, Nurulkhalilah
Published: (2018)

Studying novel, natural antimicrobials in food systems
by: Falcus, Kirsty J.
Published: (2019)

Global trends in food quality: an exploratory study in fresh produce supply chains
by: Batt, Peter, et al.
Published: (2009)

Demand for food safety attributes of vegetables in the Klang Valley, Malaysia
by: Khalid, Joya
Published: (2020)

Electrochemical DNA biosensor based on iron oxide/nanocellulose crystalline for detection of Mycobacterium tuberculosis
by: Che Engku Chik, Che Engku Noramalina
Published: (2017)

Incorporation of metal oxides in electropolymerization of poly(3,4-ethylenedioxythiophene)/graphene oxide for supercapacitor
by: Azman, Nur Hawa Nabilah
Published: (2018)

Calls for thunderstorm safety lessons
by: New Straits Times,
Published: (2012)

Integration of HACCP principles in developing centralised kitchen concept towards safer foods in Junior Science Colleges in Perak and Kedah, Malaysia
by: Abd Lataf, Dora Liyana
Published: (2022)

Safety stressors, safety-specific trust, and safety citizenship behavior: A contingency perspective
by: Wang, D., et al.
Published: (2020)

A study on the necessity for a formal legal framework on embryonic stem cell research in Malaysia / Norsyazwani Suidan ...[et al.]
by: Suidan, Norsyazwani, et al.
Published: (2011)

Isolation, identification and characterisation of sulphur-oxidising bacteria isolated from hot spring for reduction of hydrogen sulphide in chicken manure
by: Mohd. Yusof, Hidayat
Published: (2017)

Electrochemical immunosensor for detection of Mycobacterium tuberculosis
by: Mohd Azmi, Umi Zulaikha, et al.
Published: (2018)

Layer-by-layer assembled conductive films based on poly(3,4-ethylenedioxythiophene) and polypyrrole composites for hybrid supercapacitors
by: Kulandaivalu, Shalini
Published: (2019)

One-step green hydrothermal synthesis of biocompatible graphene/titanium dioxide nanocomposites: towards the development of highly sensitive and selective electrochemical immunosensor for dengue diagnosis
by: Siew, Qi Yan
Published: (2020)

A comparative study between Malaysia, Australia & Singapore: law protecting pedestrian / Noorshazlia Razali … [et al.]
by: Razali, Noorshazlia, et al.
Published: (2014)

Who backs up credence claims?: Roles for government as a competent authority in assuring quality attributes
by: Noonan, John, et al.
Published: (2011)

Food hygiene practice and its associated factors among street food vendors in selected food vending locations in Bauchi Metropolis, Nigeria
by: Yahaya, Farida
Published: (2018)

Tourists’ threat appraisal, coping appraisal and protection intention in using food safety cues in the choice of Malaysian restaurants
by: Yasami, Mehri
Published: (2018)

Development of crash box for racing application / Muhammad Hafizzul Jukri
by: Jukri, Muhammad Hafizzul
Published: (2017)

Regulating food-borne illness: investigation, control and enforcement
by: Hyde, Richard
Published: (2015)