Amran, F. W., Ghazali, H., & Mohamad, S. F. (2018). Perceived level of stress among casual dining restaurant employees in Klang Valley, Malaysia. Global Academic Excellence (M).
Chicago Style (17th ed.) CitationAmran, Farah Wahida, Hazrina Ghazali, and Siti Fatimah Mohamad. Perceived Level of Stress Among Casual Dining Restaurant Employees in Klang Valley, Malaysia. Global Academic Excellence (M), 2018.
MLA (9th ed.) CitationAmran, Farah Wahida, et al. Perceived Level of Stress Among Casual Dining Restaurant Employees in Klang Valley, Malaysia. Global Academic Excellence (M), 2018.
Warning: These citations may not always be 100% accurate.