APA (7th ed.) Citation

Ghasemzadeh, A., Baghdadi, A., Jaafar, H. Z. E., Swamy, M. K., & Megat Wahab, P. E. (2018). Optimization of flavonoid extraction from red and brown rice bran and evaluation of the antioxidant properties. MDPI.

Chicago Style (17th ed.) Citation

Ghasemzadeh, Ali, Ali Baghdadi, Hawa Z. E. Jaafar, Mallappa Kumara Swamy, and Puteri Edaroyati Megat Wahab. Optimization of Flavonoid Extraction from Red and Brown Rice Bran and Evaluation of the Antioxidant Properties. MDPI, 2018.

MLA (9th ed.) Citation

Ghasemzadeh, Ali, et al. Optimization of Flavonoid Extraction from Red and Brown Rice Bran and Evaluation of the Antioxidant Properties. MDPI, 2018.