Mahmud Ab Rashid, N. K., Flint, S., Mccarthy, O. J., Palmer, J., Golding, M., & Jaworska, A. (2018). Made-in-transit in yoghurt processing: A review of basic concepts and technological implications. ISEKI Food Association (IFA).
Chicago Style (17th ed.) CitationMahmud Ab Rashid, Nor Khaizura, Steve Flint, O. J. Mccarthy, Jon Palmer, Matt Golding, and A. Jaworska. Made-in-transit in Yoghurt Processing: A Review of Basic Concepts and Technological Implications. ISEKI Food Association (IFA), 2018.
MLA (9th ed.) CitationMahmud Ab Rashid, Nor Khaizura, et al. Made-in-transit in Yoghurt Processing: A Review of Basic Concepts and Technological Implications. ISEKI Food Association (IFA), 2018.
Warning: These citations may not always be 100% accurate.