Salahuddin Mirfat, A. H., Amin, I., Kassim, N. K., Muhajir, H., & Mohd Shukri, M. A. (2018). Underutilised fruits: A review of phytochemistry and biological properties. International Society for Nutraceuticals and Functional Foods.
Chicago Style (17th ed.) CitationSalahuddin Mirfat, Ahmad Hasan, Ismail Amin, Nur Kartinee Kassim, Hamid Muhajir, and Mat Ali Mohd Shukri. Underutilised Fruits: A Review of Phytochemistry and Biological Properties. International Society for Nutraceuticals and Functional Foods, 2018.
MLA (9th ed.) CitationSalahuddin Mirfat, Ahmad Hasan, et al. Underutilised Fruits: A Review of Phytochemistry and Biological Properties. International Society for Nutraceuticals and Functional Foods, 2018.
Warning: These citations may not always be 100% accurate.