APA (7th ed.) Citation

Faizal Wong, F. W., Khayat, M. E., Mohd Sobri, M. Z., & Ariff, A. (2018). The potential of Mimosa pudica as a biopreservative for food products: A bioprocessing perspective. Juniper Publisher.

Chicago Style (17th ed.) Citation

Faizal Wong, Fadzlie Wong, Mohd Ezuan Khayat, Mohamad Zulfazli Mohd Sobri, and Arbakariya Ariff. The Potential of Mimosa Pudica as a Biopreservative for Food Products: A Bioprocessing Perspective. Juniper Publisher, 2018.

MLA (9th ed.) Citation

Faizal Wong, Fadzlie Wong, et al. The Potential of Mimosa Pudica as a Biopreservative for Food Products: A Bioprocessing Perspective. Juniper Publisher, 2018.