Mohamed, J., Abbas, K. A., & Abdul Rahman, R. (2008). A review on some organic acids additives as shelf life extenders of fresh beef cuts. Science Publications.
Chicago Style (17th ed.) CitationMohamed, Jamilah, Kassim Ali Abbas, and Russly Abdul Rahman. A Review on Some Organic Acids Additives as Shelf Life Extenders of Fresh Beef Cuts. Science Publications, 2008.
MLA (9th ed.) CitationMohamed, Jamilah, et al. A Review on Some Organic Acids Additives as Shelf Life Extenders of Fresh Beef Cuts. Science Publications, 2008.
Warning: These citations may not always be 100% accurate.