Polyunsaturated fatty acids in marine bacteria and strategies to enhance their production

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Polyunsaturated fatty acids in marine bacteria and strategies to enhance their production

Polyunsaturated fatty acids (PUFAs) play an important role in human diet. Despite the wide-ranging importance and benefits from heart health to brain functions, humans and mammals cannot synthesize PUFAs de novo. The primary sources of PUFA are fish and plants. Due to the increasing concerns associa...

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Bibliographic Details
Main Authors:	Moi, Ibrahim Musa, Thean, Adam Chor Leow, Mohamad Ali, Mohd Shukuri, Raja Abd Rahman, Raja Noor Zaliha, Salleh, Abu Bakar, Sabri, Suriana
Format:	Article
Language:	English
Published:	Springer 2018
Online Access:	http://psasir.upm.edu.my/id/eprint/73555/ http://psasir.upm.edu.my/id/eprint/73555/1/Polyunsaturated%20fatty%20acids%20in%20marine%20bacteria%20and%20strategies%20to%20enhance%20their%20production.pdf

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