APA (7th ed.) Citation

Mohd Ghazali, H., Karim, R., Mohd Adzahan, N., Rukayadi, Y., & Chai, K. F. (2018). Characteristics of fat, saponin and tannin contents of 11 varieties of rambutan (Nephelium lappaceum L.) seed. Taylor and Francis.

Chicago Style (17th ed.) Citation

Mohd Ghazali, Hasanah, Roselina Karim, Noranizan Mohd Adzahan, Yaya Rukayadi, and Kong Fei Chai. Characteristics of Fat, Saponin and Tannin Contents of 11 Varieties of Rambutan (Nephelium Lappaceum L.) Seed. Taylor and Francis, 2018.

MLA (9th ed.) Citation

Mohd Ghazali, Hasanah, et al. Characteristics of Fat, Saponin and Tannin Contents of 11 Varieties of Rambutan (Nephelium Lappaceum L.) Seed. Taylor and Francis, 2018.