Environmental management practices (EMPs) for sustainable development in Malaysian food processing SMEs

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Environmental management practices (EMPs) for sustainable development in Malaysian food processing SMEs

The interest on environmental management has been notably increasing in the past few years and nowadays is considered to be a mainstream challenge for organizations. The involvement of SMEs in environmental friendly practices can be of particular significant as their total impact can be huge, caused...

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Bibliographic Details
Main Authors:	Latip, Malisah, Mohamed, Zainal Abidin, Sharkawi, Ismawati, Sharifuddin, Juwaidah
Format:	Article
Language:	English
Published:	Academic Inspired Network 2018
Online Access:	http://psasir.upm.edu.my/id/eprint/72598/ http://psasir.upm.edu.my/id/eprint/72598/1/Environmental%20management%20practices%20.pdf

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