Enantiomeric differentiation of three key volatile compounds in three different palm wines (Elaeis guineensis, Borassus flabellifer and Nypa fruticans)

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Enantiomeric differentiation of three key volatile compounds in three different palm wines (Elaeis guineensis, Borassus flabellifer and Nypa fruticans)

The contents and enantiomeric distributions of three chiral compounds, linalool, phenylethanol and acetoin, were investigated in three different palm wines (i.e. Elaeis guineensis, Borassus flabellifer, and Nypa fruticans). While N. fruticans and B. flabellifer wines were predominated with the (S)-e...

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Bibliographic Details
Main Author:	Olaniyi, Lasekan Olusegun
Format:	Article
Language:	English
Published:	Taylor & Francis 2018
Online Access:	http://psasir.upm.edu.my/id/eprint/72562/ http://psasir.upm.edu.my/id/eprint/72562/1/Enantiomeric%20differentiation%20.pdf

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