APA (7th ed.) Citation

Tan, P. Y., Tan, T. B., Chang, H. W., Tey, B. T., Chan, E. S., Lai, O. M., . . . Tan, C. P. (2018). Effects of storage and yogurt matrix on the stability of tocotrienols encapsulated in chitosan-alginate microcapsules. Elsevier.

Chicago Style (17th ed.) Citation

Tan, Phui Yee, Tai Boon Tan, Hon Weng Chang, Beng Ti Tey, Eng Seng Chan, Oi Ming Lai, Badlishah Sham Baharin, Imededdine Arbi Nehdi, and Chin Ping Tan. Effects of Storage and Yogurt Matrix on the Stability of Tocotrienols Encapsulated in Chitosan-alginate Microcapsules. Elsevier, 2018.

MLA (9th ed.) Citation

Tan, Phui Yee, et al. Effects of Storage and Yogurt Matrix on the Stability of Tocotrienols Encapsulated in Chitosan-alginate Microcapsules. Elsevier, 2018.