Cheong, A. M., Tan, C. P., & Nyam, K. L. (2018). Effect of emulsification method and particle size on the rate of in vivo oral bioavailability of kenaf (Hibiscus Cannabinus L.) seed oil. Wiley.
Chicago Style (17th ed.) CitationCheong, Ai Mun, Chin Ping Tan, and Kar Lin Nyam. Effect of Emulsification Method and Particle Size on the Rate of in Vivo Oral Bioavailability of Kenaf (Hibiscus Cannabinus L.) Seed Oil. Wiley, 2018.
MLA (9th ed.) CitationCheong, Ai Mun, et al. Effect of Emulsification Method and Particle Size on the Rate of in Vivo Oral Bioavailability of Kenaf (Hibiscus Cannabinus L.) Seed Oil. Wiley, 2018.
Warning: These citations may not always be 100% accurate.