Halal certification in slaugtering industry: issues, problems and actions (persijilan halal dalam industri sembelihan: isu, masalah dan tindakan)

Halal certification in slaugtering industry: issues, problems and actions (persijilan halal dalam industri sembelihan: isu, masalah dan tindakan)

Halal certification in Malaysia has been growing rapidly to several industries including the slaughtering industry. A continuous halal control needs to be properly executed to ensure that the process meets the halalan toyyiba. The industry of poultry processing has now become a globally-cultivated f...

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Bibliographic Details
Main Authors: Ghazali, Mohd Al'Ikhsan, Awang, Md Daud, Md Sawari, Siti Salwa, Yunos, Nasruddin, Saroji, Azis Jakfar
Format: Book Section
Language:English
Published: Laboratory of Halal Policy and Management, Halal Products Research Institute, Universiti Putra Malaysia 2018
Online Access:http://psasir.upm.edu.my/id/eprint/71734/
http://psasir.upm.edu.my/id/eprint/71734/1/Halal%20certification%20in%20slaugtering%20industry%20issues%2C%20problems%20and%20actions%20%28persijilan%20halal%20dalam%20industri%20sembelihan%20isu%2C%20masalah%20dan%20tindakan%29.pdf

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