Antioxidant Activity of Selected Commercial Seaweeds

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Antioxidant Activity of Selected Commercial Seaweeds

This study aims to evaluate the antioxidant activity (total antioxidant and free radical scavenging activities) of seaweeds commercially available in the Malaysian supermarket. Four types of seaweeds namely Nori (Porphyra sp.), Kumbu (Laminaria sp.), Wakame (Undaria sp.) and Hijiki (Hijikia sp.) wer...

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Bibliographic Details
Main Authors:	Ismail, Amin, Tan, Siew Hong
Format:	Article
Language:	English English
Published:	Nutrition Society of Malaysia 2002
Online Access:	http://psasir.upm.edu.my/id/eprint/7099/ http://psasir.upm.edu.my/id/eprint/7099/1/mjn8n2_art4.pdf

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