In vivo evaluation of sweet potato leaf (Ipomoea batatas (L.)Lam.) extracts for treatment of psoriasis using mouse model

QR Code

In vivo evaluation of sweet potato leaf (Ipomoea batatas (L.)Lam.) extracts for treatment of psoriasis using mouse model

Psoriasis is a complex genetic disease involving both autoimmune and inflammatory components though its exact aetiology remains unknown. It is prevalent worldwide and affects both men and women over a wide age range. In Malaysia, about 4% of the population are affected. Topical medications especiall...

Full description

Bibliographic Details
Main Author:	Sani, Anuar
Format:	Thesis
Language:	English
Published:	2017
Subjects:	Psoriasis - therapy Ipomoea batatas
Online Access:	http://psasir.upm.edu.my/id/eprint/70693/ http://psasir.upm.edu.my/id/eprint/70693/1/FPSK%28P%29%202017%2017%20IR.pdf

Similar Items

Transmission and serological screening of viral infection in sweet potato (Ipomoea batatas L.) Lam
by: Sulaiman, Inon, et al.
Published: (1999)

Genetic variability of sweet potato (Ipomoea batatas Lam.) genotypes selected for vegetable use
by: Devarajan, Thiyagu, et al.
Published: (2013)

Formation of nanoemulsion system containing cyclosporine for topical treatment of psoriasis
by: Musa, Siti Hajar
Published: (2018)

Improving our understanding of childhood psoriasis: Identifying opportunities for early intervention for the prevention of long-term harm
by: Burden-Teh, Esther
Published: (2020)

What’s new in psoriasis treatment? An analysis of systematic reviews published in 2015
by: Foulkes, A.C., et al.
Published: (2018)

Growth performance, yield and quality of sweet potato [Ipomoea batatas (L.) Lam.] in response to different cropping systems
by: Ismail, Nur Arina
Published: (2019)

Vitamin D receptor, interleukin 12B and interleukin 23R gene polymorphisms and risk of chronic plaque psoriasis among patients in a Malaysian hospital
by: Matnor, Nur Syazana
Published: (2017)

Effects of different types of oil and storage conditions on acrylamide formation in sweet potato Ipomoea batatas L. lam chips
by: Lim, Pek Kui
Published: (2014)

Correlation between metabolite profile and phytochemical characteristics of Ipomoea aquatica Forssk. with its antioxidant and α-glucosidase inhibitory activities using NMR-based metabolomics
by: Lawal, Umar
Published: (2016)

The influence of deep frying using various vegetable oils on acrylamide formation in sweet potato (Ipomoea batatas L. Lam) chips
by: Lim, P. K, et al.
Published: (2014)

Anthocyanins extraction from purple sweet potato (Ipomoea batatas (L.) Lam) : the effect of pH values on natural color
by: Nhut Pham, T., et al.
Published: (2019)

The influence of deep frying using various vegetable oils on acrylamide formation in sweet potato (Ipomoea batatas L. Lam) chips
by: Lim, Pek Kui, et al.
Published: (2014)

Effect of storage duration on the color value of sweet potatoes (Ipomoea batatas)
by: Shaari, Nurfarhana, et al.
Published: (2019)

Phenolic, flavonoid and anthocyanin contents of local sweet potato (Ipomoea batatas)
by: Shaari, Nurfarhana, et al.
Published: (2020)

Response surface modeling and optimizing conditions for anthocyanins extraction from purple sweet potato (Ipomoea batatas (L.) Lam) grown in Lam Dong province, Vietnam
by: T. N., Pham, et al.
Published: (2019)

Physicochemical characterization of starch from various varieties of sweet potato (Ipomoea batatas)
by: Aina Nabilla, Bandah.
Published: (2007)

Variability, Divergence, Heterosis, Combining Ability and Yield Component Studies in Sweet Potatoes (Ipomoea Batatas (L) Lam.) from Sabah and Sarawak, Malaysia
by: Saad, Mohd Said
Published: (1993)

Influence of Glomus Mossease and Nitrogen Fertilization on Growth and Yield of Sweet Potato (Ipomoea Batatas L. )
by: Ahmed, Yassin Mohamed
Published: (2005)

Characterisation of carotenoid content in diverse local sweet potato (ipomoea batatas) flesh tubers
by: Kammona, Suhair, et al.
Published: (2015)

Organic manure and inorganic fertilizer management for sustainable sweet potato (Ipomoea batatas) production
by: Islam, Md. Monirul, et al.
Published: (2018)

Tips tanam ubi keledek
by: Utusan Malaysia, Abdull Ghaffar Othman
Published: (2012)

Plant-growth regulators alter phytochemical constituents and pharmaceutical quality in sweet potato (Ipomoea batatas L.)
by: Ghasemzadeh, Ali, et al.
Published: (2016)

Experimental studies and mathematical simulation of intermittent infrared and convective drying of sweet potato (Ipomoea batatas L.)
by: Chikwendu, Daniel I. Onwude, et al.
Published: (2019)

Functional and physicochemical properties, and storage stability of instantized purple sweet potato (Ipomoea batatas L.) Powder
by: Nevara, Gita Addelia
Published: (2015)

Development of antioxidant-rich purple sweet potato (Ipomoea batatas L.)-based extruded breakfast cereal
by: Senevirathna, Sri Sampath Janaka
Published: (2022)

Mathematical modelling of combined infrared and hot air drying of sliced sweet potato (Ipomoea batatas L.)
by: Onwude, Daniel Iroemeha Chikwendu
Published: (2018)

Effect of locality on carotenoids stability in Malaysian orange sweet potato (Ipomoea batatas) tuber flesh
by: Kammona, Suhair, et al.
Published: (2015)

Effect of locality on carotenoids stability in Malaysian orange sweet potato (Ipomoea batatas) tuber flesh
by: Kammona, Suhair, et al.
Published: (2015)

Preparation of Frozen Sweet Potato (Ipomoea Batatas) Dough Base for Traditional Malaysian Fried Cakes
by: Mohd. Rafdi, Husni Hayati
Published: (2008)

Growth and yield performance of five purple sweet potato (Ipomoea batatas) accessions on colluvium soil
by: Mohammad Yusoff, Martini, et al.
Published: (2018)

Evaluation of n-(n-butyl) thiophosphoric triamide- treated urea with and without chicken manure on growth, yield and postharvest quality of sweet potato [Ipomoea batatas (L.) Lam.]
by: Mohd Nasirudin, Muhammad Zulhilmi
Published: (2020)

Sweet potato (Ipomoea batatas L.) leaves ethanol extract increases endogenous antioxidant activities in hyperlipidemic rats
by: Mahfudh, Nurkhasanah, et al.
Published: (2022)

Improving the productivity and nutritional values of sweet potato (Ipomoea batatas L.) with a combination of soil and foliar zinc
by: Abu Md Mostafizar Rahman, Khandakar, et al.
Published: (2024)

Sweet potato (Ipomoea batatas l.) leaves ethanol extract increases endogenous antioxidant activities in hyperlipidemic rats
by: Mahfudh, Nurkhasanah, et al.
Published: (2022)

Effect of hot water treatment on postharvest disease development and postharvest quality of sweet potato (Ipomoea batatas)
by: Suhaizan L.,, et al.
Published: (2019)

Effects of different skin processing conditions of Japanese sweet potato powder (Ipomoea batatas) on physicochemical properties
by: Shaari, Nurfarhana, et al.
Published: (2021)

Growth and yield response of 457 purple sweet potato (Ipomoea batatas) to different rates of potassium fertilizer
by: Wan Abd Aziz, Wan Nur Diyana
Published: (2015)

Effect of different drying treatments and solvent ratios on phytochemical constituents of Ipomoea aquatica and correlation with α-Glucosidase inhibitory activity
by: Abu Bakar Sajak, Azliana, et al.
Published: (2016)

Genetic Diversity Analysis of Sweet Potato (Ipomoea Batatas L.) Germplasm from Malaysia and Indonesia Using RAPD Markers
by: Mohd Shah, Ramisah
Published: (2001)

Investigating the influence of novel drying methods on sweet potato (Ipomoea batatas L.): kinetics, energy consumption, color, and microstructure
by: Hashim, Norhashila, et al.
Published: (2018)