Welfare, physiological stress responses, and carcass and meat quality in goats subjected to different slaughter methods

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Welfare, physiological stress responses, and carcass and meat quality in goats subjected to different slaughter methods

There is increasing global demand for halal meat. However, halal slaughter is controversial with respect to animal welfare. Therefore, harmonizing spiritual views, animal welfare, slaughter methods and meat quality is a continued research effort. The current study aims to describe two experiments...

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Bibliographic Details
Main Author:	Sabow, Azad Behnan
Format:	Thesis
Language:	English
Published:	2016
Subjects:	Slaughtering and slaughter-houses Meat - Quality Halal food industry
Online Access:	http://psasir.upm.edu.my/id/eprint/70678/ http://psasir.upm.edu.my/id/eprint/70678/1/FP%202016%208%20IR.pdf

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