Effects of broken rice and taro root as sources of starch on the physical properties and microstructure of extruded fish feed

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Effects of broken rice and taro root as sources of starch on the physical properties and microstructure of extruded fish feed

Currently, Malaysia has great dependency on imported starch in production of floating fish pellets. The discovery of alternative sources of starch that are locally grown would promote a sustainable aquaculture feed industry in Malaysia. This study has examined the effects of native and modified s...

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Bibliographic Details
Main Author:	De Cruz, Clement Roy
Format:	Thesis
Language:	English
Published:	2014
Subjects:	Starch - Research Food Analysis
Online Access:	http://psasir.upm.edu.my/id/eprint/70294/ http://psasir.upm.edu.my/id/eprint/70294/1/FP%202014%2058%20-%20IR.pdf

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