APA (7th ed.) Citation

Manzoor, S., Yusof, Y. A., Chin, N. L., Mohamed Amin Tawakkal, I. S., Ahmed, M. F. M., & Chang, L. S. (2019). Quality characteristics and sensory profile of stirred yogurt enriched with papaya peel powder. Universiti Putra Malaysia Press.

Chicago Style (17th ed.) Citation

Manzoor, Sama, Yus Aniza Yusof, Nyuk Ling Chin, Intan Syafinaz Mohamed Amin Tawakkal, Mohamed Fikry Mohamed Ahmed, and Lee Sin Chang. Quality Characteristics and Sensory Profile of Stirred Yogurt Enriched with Papaya Peel Powder. Universiti Putra Malaysia Press, 2019.

MLA (9th ed.) Citation

Manzoor, Sama, et al. Quality Characteristics and Sensory Profile of Stirred Yogurt Enriched with Papaya Peel Powder. Universiti Putra Malaysia Press, 2019.