Antidiabetic and antioxidant potentials of commercial and traditional bran extracts of Malaysian rice varieties

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Antidiabetic and antioxidant potentials of commercial and traditional bran extracts of Malaysian rice varieties

Malaysian traditional rice varieties are believed to have more nutraceutical values than the commercial rice varieties. This study intended to compare the anti-diabetic potentials, total poly phenolic contents and antioxidant activities of bran extracts of seven Malaysian traditional rice varieties...

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Bibliographic Details
Main Author:	Sadiq, Tanko Abubakar
Format:	Thesis
Language:	English
Published:	2016
Subjects:	Rice bran Antioxidants Hypoglycemic agents
Online Access:	http://psasir.upm.edu.my/id/eprint/68956/ http://psasir.upm.edu.my/id/eprint/68956/1/FBSB%202016%203%20-%20IR.pdf

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