Ariff, A. (2005). Development of Fermentation Technique for High Cell Density Cultivation of Baker's Yeast (Saccharomyces Cerevisae).
Chicago Style (17th ed.) CitationAriff, Ahmad. Development of Fermentation Technique for High Cell Density Cultivation of Baker's Yeast (Saccharomyces Cerevisae). 2005.
MLA (9th ed.) CitationAriff, Ahmad. Development of Fermentation Technique for High Cell Density Cultivation of Baker's Yeast (Saccharomyces Cerevisae). 2005.
Warning: These citations may not always be 100% accurate.