Saludin, S. F., Kamarulzaman, N. H., & Ismail, M. M. (2019). Measuring consumers' preferences of stingless bee honey (meliponine honey) based on sensory characteristics. Faculty of Food Science and Technology, Universiti Putra Malaysia.
Chicago Style (17th ed.) CitationSaludin, Siti Farhana, Nitty Hirawaty Kamarulzaman, and Mohd Mansor Ismail. Measuring Consumers' Preferences of Stingless Bee Honey (meliponine Honey) Based on Sensory Characteristics. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2019.
MLA (9th ed.) CitationSaludin, Siti Farhana, et al. Measuring Consumers' Preferences of Stingless Bee Honey (meliponine Honey) Based on Sensory Characteristics. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2019.
Warning: These citations may not always be 100% accurate.