APA (7th ed.) Citation

Sukor, R. (2004). Cocoa-Specific Aroma Potential of Selected Seeds Globulin by in Vitro Proteolysis with Cocoa Proteases.

Chicago Style (17th ed.) Citation

Sukor, Rashidah. Cocoa-Specific Aroma Potential of Selected Seeds Globulin by in Vitro Proteolysis with Cocoa Proteases. 2004.

MLA (9th ed.) Citation

Sukor, Rashidah. Cocoa-Specific Aroma Potential of Selected Seeds Globulin by in Vitro Proteolysis with Cocoa Proteases. 2004.

Warning: These citations may not always be 100% accurate.