Effects of indirect sonication pretreatment and solvent extraction on the xanthone content and its antioxidant activities of freeze dried mangosteen (Garcinia mangostana Linn.) pericarp powder extracts

Effects of indirect sonication pretreatment and solvent extraction on the xanthone content and its antioxidant activities of freeze dried mangosteen (Garcinia mangostana Linn.) pericarp powder extracts

Garcinia Mangostana Linn. (mangosteen) belongs to the Guttiferae family; about 2/3 of the fruit weight is pericarp which is a great source of polyphenols compounds and xanthones with strong antioxidant and biological activity, but thrown out as a waste from the fruit processing industries due to its...

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Bibliographic Details
Main Authors: Aboutorab, Nasrin, Baharin, Badlishah Sham, Abdul Rahman, Russly, Selamat, Jinap, Chong, Gun Hean
Format: Article
Language:English
Published: Faculty of Food Science and Technology, Universiti Putra Malaysia 2018
Online Access:http://psasir.upm.edu.my/id/eprint/66324/
http://psasir.upm.edu.my/id/eprint/66324/1/%2829%29.pdf

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