Abdul Halim, H. S., & Hussain, N. (2016). Effect of pressure and temperature on fatty acids profiles of coconut oil fractionated by supercritical fluid extraction.
Chicago Style (17th ed.) CitationAbdul Halim, Halimatun Sa'adiah, and Norhayati Hussain. Effect of Pressure and Temperature on Fatty Acids Profiles of Coconut Oil Fractionated by Supercritical Fluid Extraction. 2016.
MLA (9th ed.) CitationAbdul Halim, Halimatun Sa'adiah, and Norhayati Hussain. Effect of Pressure and Temperature on Fatty Acids Profiles of Coconut Oil Fractionated by Supercritical Fluid Extraction. 2016.
Warning: These citations may not always be 100% accurate.